Genes & nutrition., Tập 9, Số 1, 2014 Mục lục: Dòng Nội dung 1 Lipocalin-2 (Lcn2) expression is mediated by maternal nutrition during the development of the fetal liver / William D. Rees, Susan M. Hay 2 Zinc and the aging brain / Johnathan R. Nuttall, Patricia I. Oteiza 3 Consensus statement understanding health and malnutrition through a systems approach: the ENOUGH program for early life / Jim Kaput and others 4 The effects of interactions between selenium and zinc serum concentration and SEP15 and SLC30A3 gene polymorphisms on memory scores in a population of mature and elderly adults / Tatiane Jacobsen da Rocha and others 5 Oleuropein as an inhibitor of peroxisome proliferator-activated receptor gamma / Michaela Svobodova and others 6 Effects of arachidonic acid on the concentration of hydroxyeicosatetraenoic acids in culture media of mesenchymal stromal cells differentiating into adipocytes or osteoblasts / Antonio Casado-Dıaz and others 7 Responses to FTO genetic test feedback for obesity in a sample of overweight adults: a qualitative analysis / S. F. Meisel, J. Wardle 8 Dietary supplementation with soy isoflavones or replacement with soy proteins prevents hepatic lipid droplet accumulation and alters expression of genes involved in lipid metabolism in rats / Chao Wu Xiao and others 9 Expression of ‘‘brown-in-white’’ adipocyte biomarkers shows gender differences and the influence of early dietary exposure / Marıa Servera and others 10 Cellular polarity in aging: role of redox regulation and nutrition / Helena Soares and others 11 Risks of nutrigenomics and nutrigenetics? What the scientists say / T. Hurlimann and others 12 Reduced expression of folate transporters in kidney of a rat model of folate oversupplementation / Shilpa Thakur and others 13 Effect of high versus low doses of fat and vitamin A dietary supplementation on fatty acid composition of phospholipids in mice / Kathrin Weiss and others 14 Conjugated and free sterols from black bean (Phaseolus vulgaris L.) seed coats as cholesterol micelle disruptors and their effect on lipid metabolism and cholesterol transport in rat primary hepatocytes / Rocio A. Chavez-Santoscoy and others 15 Identification of early transcriptome-based biomarkers related to lipid metabolism in peripheral blood mononuclear cells of rats nutritionally programmed for improved metabolic health / J. Konieczna and otehrs 16 Exposure of neonatal rats to maternal cafeteria feeding during suckling alters hepatic gene expression and DNA methylation in the insulin signalling pathway / Zoe C. Daniel and others 17 Variability in APOE genotype status in human-derived cell lines: a cause for concern in cell culture studies? / Sebastian Schaffer and others 18 Identifying evolutionarily conserved genes in the dietary restriction response using bioinformatics and subsequent testing in Caenorhabditis elegans / Andreas Hanno Ludewig, Maja Klapper, Frank Doring 19 ELOVL2 gene polymorphisms are associated with increases in plasma eicosapentaenoic and docosahexaenoic acid proportions after fish oil supplement / Aseel AlSaleh and others 20 Quercetin can reduce insulin resistance without decreasing adipose tissue and skeletal muscle fat accumulation / N. Arias and others 21 Nutritional factors and aging in demyelinating diseases / Ana M. Adamo 22 The fermented non-digestible fraction of common bean (Phaseolus vulgaris L.) triggers cell cycle arrest and apoptosis in human colon adenocarcinoma cells / R. K. Cruz-Bravo and others

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