Molecular nutrition & food research, Tập 57, Số 10, 2013 Mục lục: Dòng Nội dung 1 What makes protein indigestible from tissue-related, cellular, and molecular aspects? / Petra M. Becker, Peiqiang Yu 2 Resveratrol 3-O-D-glucuronide and resveratrol 4 -O-D-glucuronide inhibit colon cancer cell growth: Evidence for a role of A3 adenosine receptors, cyclin D1 depletion, and G1 cell cycle arrest / Elena Polycarpou and others 3 Xanthohumol ameliorates atherosclerotic plaque formation, hypercholesterolemia, and hepatic steatosis in ApoE-deficient mice / Prakash Doddapattar and others 4 4-Hydroxyderricin and xanthoangelol from Ashitaba (Angelica keiskei) suppress differentiation of preadiopocytes to adipocytes via AMPK and MAPK pathways / Tianshun Zhang and others 5 Distribution of grape seed flavanols and their metabolites in pregnant rats and their fetuses / Anna Arola-Arnal and others 6 Anthocyanin-rich juice does not affect gut-associated immunity in Fischer rats / Daniela Graf and others 7 Inhibitory effect of glyceollins on vasculogenesis through suppression of endothelial progenitor cell function / Jin-Hwa Choi and others 8 Favorable effect of moderate dose caffeine on the skeletal system in ovariectomized rats / Joanna Folwarczna and others 9 Hydroxylation of phylloquinone by CYP4F2 is not increased by tocopherol / Sherry M. Farley and others 10 10-Hydroxy-2-decenoic acid, a unique medium-chain fatty acid, activates 5’-AMP-activated protein kinase in L6 myotubes and mice / Masathito Takikawa and others 11 Phloretin and phlorizin promote lipolysis and inhibit inflammation in mouse 3T3-L1 cells and in macrophage-adipocyte co-cultures / Wen-Chung Huang and others 12 Methionine-induced hyperhomocysteinemia impairs the antioxidant ability of high-density lipoproteins without reducing in vivo macrophage-specific reverse cholesterol transport / Josep Julve and others 13 Phenethyl isothiocyanate inhibits androgen receptor-regulated transcriptional activity in prostate cancer cells through suppressing PCAF / Chunguang Yu and others 14 Bioavailability of the major bioactive diterpenoids in a rosemary extract: Metabolic profile in the intestine, liver, plasma, and brain of Zucker rats / Marıa Romo Vaquero and others 15 Absorption and metabolic fate of bioactive dietary benzoxazinoids in humans / Khem B. Adhikari and others 16 Hydroxylated phenylacetamides derived from bioactive benzoxazinoids are bioavailable in humans after habitual consumption of whole grain sourdough rye bread / Manfred Beckmann and others 17 Dietary exposure to aflatoxin and fumonisin among Tanzanian children as determined using biomarkers of exposure / Candida P. Shirima and others 18 Modulatory effects of yerba mat ´e (Ilex paraguariensis) on the PI3K-AKT signaling pathway / Demetrius Paiva Arcari and others 19 Effect of fermented soybean product (Cheonggukjang) intake on metabolic parameters in mice fed a high-fat diet / Jiyoung Kim and others 20 The triterpenoids of Ganoderma tsugae prevent stress-induced myocardial injury in mice / Qian-Yu Kuok and others

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